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White Chocolate Fudge Recipe

Candy > Fudge

Rating:

8 ounces cream cheese, softened
4 cups sifted confectioners' sugar
1 ½ teaspoons vanilla extract
12 ounces vanilla-flavored candy coating, melted
¾ cup chopped pecans

Beat cream cheese at medium speed with an electric mixer until smooth; gradually add sugar and vanilla extract, beating well. Stir in candy coating and pecans. Spread into a buttered 8-inch square pan; refrigerate until firm. Cut into small squares.
White Chocolate Fudge recipe and cooking instructions.