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Chocolate Chip Meringue Bars Recipe
| Cookie Mixes |
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Chocolate Chip Meringue Bars1 (18.25 ounce) box fudge cake mix ½ cup melted margarine 2 eggs 1 package fluffy white frosting mix ½ cup chopped pecans ½ cup semisweet chocolate chips Combine first 3 ingredients, stirring by hand. Pat dough into a 13 x 9-inch baking pan. Prepare frosting as directed and spoon onto cake batter, leaving a 1 ½ to 2-inch space from edge of pan free of frosting. Sprinkle pecans and chocolate chips on top. Bake at 350 degrees F for 25 to 30 minutes.
Chocolate Chip Meringue Bars recipe and cooking instructions.
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