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Railroad Pie Recipe
| Meat Pies |
Rating: |
Railroad Pie1 pound ground beef 1 onion, chopped 1 can tomato soup 1 ¼ cup water 1 can whole kernel corn 1 tablespoon chili powder 1 teaspoon salt Dash of pepper ¾ cup cornmeal 1 tablespoon flour ¼ teaspoon baking soda 1 teaspoon salt 1 egg, beaten ½ cup buttermilk Cook beef and onion until browned, stirring to crumble. Stir in next 6 ingredients. Simmer 15 minutes. Pour into a 2 ½-quart casserole. Combine corn meal, flour, baking soda and salt and mix well. Stir in egg and buttermilk. Spoon mixture evenly over meat mixture. Bake at 350 degrees F for 30 to 40 minutes.
Railroad Pie recipe and cooking instructions.
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