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Japanese Fruit Pie Recipe

Pies > Fruit Pie

Rating:

3 eggs
1 tablespoon white vinegar
1 cup granulated sugar
½ cup margarine, melted
½ cup raisins
½ cup coconut
1 (9-inch) unbaked pie shell

Combine first 6 ingredients by hand. Pour into pie shell. Bake at 350 degrees F for 30 to 45 minutes.