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Peach Crisp Deluxe Recipe

Pies

Rating:

4 to 5 slices, peeled fresh peaches
1 tablespoon lemon juice
½ cup granulated sugar
½ cup graham cracker crumbs
½ cup slivered almonds or pecans
2 tablespoons butter
1 teaspoon cinnamon

Preheat oven to 350 degrees F.

Spread peaches in 9-inch pie pan; sprinkle with lemon juice. Mix sugar, crumbs, nuts and cinnamon. Sprinkle over peaches; dot with butter. Bake 30 minutes. Serve warm or cold with ice cream or whipped cream.