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Lemon Chicken Recipe

Chicken

Rating:

Healthy, flavorful and low in calories.

4 skinless chicken breasts
Salt, pepper and paprika
¾ cup water, divided
¼ cup white wine
1 teaspoon chicken bouillon powder
¼ cup lemon juice
2 teaspoons flour
1 lemon, thinly sliced

Preheat oven to 375 degrees F. Spray a frying pan with PAM.

Season chicken breasts to taste with salt, pepper and paprika. Heat frying pan and saut
Lemon Chicken recipe and cooking instructions.