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Raspberry Jerk Chicken Recipe

Chicken

Rating:

Yields 4 servings

4 (5 ounce) chicken breasts
¼ cup raspberry preserves
2 teaspoons vegetable oil
¼ cup red wine
¼ cup chicken stock
Jerk Seasoning

Jerk Seasoning
2 tablespoons brown sugar
2 tablespoons kosher salt
1 tablespoon onion powder
1 tablespoon granulated garlic
1 tablespoon dried thyme
1 tablespoon cracked pepper
2 teaspoon ground coriander
2 teaspoons ground ginger
1 teaspoon cayenne pepper
1 teaspoon cinnamon
1 teaspoon ground allspice

Mix Jerk Seasoning and rub chicken breasts using about half the seasoning. Let marinate for 2 to 3 hours.

Heat oil over medium heat and saut
Raspberry Jerk Chicken recipe and cooking instructions.