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Garlic Chicken Recipe

Chicken

Rating:

2 cups white meat chicken, cut into bite-size pieces
½ cup sliced celery
½ cup green bell pepper chunks
¼ cup chopped onion
1 ½ teaspoons garlic powder (not garlic salt)
1 teaspoon salt
¼ cup soy sauce
1 teaspoon cornstarch dissolved in ¼ cup water

Brown chicken in oil, cook 10 minutes. Add celery, bell pepper, onion, garlic powder and salt. Stir until vegetables are cooked but not soggy (3 to 5 minutes). Add soy sauce and stir. Add cornstarch/water.

Serve with rice.