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Lemon Herb Seasoning Recipe
| Low Fat |
Rating: |
Lemon Herb SeasoningSource: American Heart Association Low-Fat Low Cholesterol Cookbook 4 ½ tablespoons dried basil
3 ¾ tablespoons dried oregano
1 ½ tablespoons black pepper
1 ½ tablespoons granulated onion
1 ½ tablespoons whole celery seed
1 ¼ tablespoons powdered basil
½ teaspoon granulated garlic
½ teaspoon lemon rind, grated (optional) Mix and store airtight for up to 6 months. Makes about 1 cup.
Lemon Herb Seasoning recipe and cooking instructions.
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