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Christmas Eve Rainbow Recipe
| Christmas > Desserts |
Rating: |
Christmas Eve Rainbow1 (8 ounce) container Cool Whip 1 cup chopped almonds 18 vanilla wafers, crumbled 1 gallon rainbow sherbet, slightly softened so spreadable Optional - cherries, coconut, etc. Mix Cool Whip, nuts and wafers. Spread ½ of mixture in a 9 x 13-inch pan. Spread sherbet on top of mixture. Spread remaining mixture on top of sherbet. Cover. Place in freezer at least 8 hours. Decorate with cherries or coconut, etc. Keep frozen and covered.
Christmas Eve Rainbow recipe and cooking instructions.
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