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Jingle Bell Ginger Snaps Recipe

Cookies > Christmas

Rating:

Source: Dasher's Deli

¾ cup butter
1 cup granulated sugar
¼ cup molasses
1 egg
2 teaspoons baking soda
2 cups flour
½ teaspoon cloves
½ teaspoon ginger
1 teaspoon cinnamon
½ teaspoon salt

Melt butter, let cool. Add sugar, molasses and egg. Beat well. Mix dry ingredients and add to first mix. Beat well. Chill.

Form 1-inch balls and bake on greased cookie sheet 2 inches apart at 375 degrees F for 8 to 10 minutes.