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Date Pinwheels Recipe

Cookies > Christmas

Rating:

This is an excellent Christmas cookie.

Filling
2 ¼ cups chopped dates
1 cup granulated sugar
1 cup hot water
1 cup chopped nuts

Combine dates, sugar and water. Cook over low heat until thick, about 10 minutes. Add nuts. Cool.

Cookie Dough
1 cup shortening
2 cups brown sugar
3 eggs
4 cups all-purpose flour
½ teaspoon salt
½ teaspoon baking powder

Cream shortening. Add brown sugar; cream thoroughly. Add eggs, one at a time, beating well after each addition. Sift dry ingredients and add. Mix well. Chill dough thoroughly. Divide dough and roll into rectangles no more than ¼-inch thick. Spread with filling and roll. Wrap each roll in wax paper. Chill. Slice ¼-inch thick. Bake at 400 degrees F for 10 to 12 minutes. Unbaked cookies may be kept in refrigerator for a month. May also be frozen. Bake as needed.

Yields 5 dozen.