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Black Pepper Cheese Logs Recipe
| Christmas > Appetizers |
Rating: |
Black Pepper Cheese Logs8 ounces cream cheese, softened 1 tablespoon milk 1 clove garlic, crushed 1 teaspoon chopped fresh chives 2 tablespoons dried parsley flakes Coarsely ground black pepper Combine first 5 ingredients. Shape mixture into two 5-inch logs. Roll in coarsely ground black pepper. Cover and chill at least 3 hours. Serve with assorted crackers. Makes about 1 cup.
Black Pepper Cheese Logs recipe and cooking instructions.
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